Western Style Bread ~ German Muesli Bread ~

Ingredients ~

Straight Dough

Bread Flour    257g

Cold Water   200g

Yeast   10g

Salt  5g

Sugar  27g

Multigrain  72g

Wheat Bran  37g

  

Butter  27g

Walnuts   110g

Raisin  122g

Method ~

1. All mix together, except butter.

2. Mix 1st speed for 30 seconds then change to 2nd speed for 3 min.

3. Add in butter and continue mix 1 st speed for 30 seconds.

4. Then mix 2nd speed until the dough is fully develop.

5. Then add in the raisins & walnuts 1 st speed 30 seconds.

6. Divide 400g each. Spray water. Bake 190c (Steam Bake 20 mins).